Get Spouts!
Get Spouts!
This Italian inspired dip will bring delight to any meal. The addition of freshly grated Parmesan cheese makes it over the top good.For Bread Dip:M...
View full detailsBrining is the best way to ensure a perfectly moist turkey. Our unique blend of spices will add delicious flavor to your turkey, chicken or pork. ...
View full detailsOur Bourbon Smoked Sesame Seeds are slow smoked by hand for four hours! The slow smoking process boasts a rich earthy, nutty flavor, with delicate ...
View full detailsKentuckyaki is Kentucky style Teriyaki sauce. It’s flavored with Kentucky bourbon, sweetened with Kentucky sorghum, and is flavored with fresh ging...
View full detailsMuddle, garnish, and top your favorite cocktails with Woodford Reserve® Bourbon Cherries. Gorgeous deep ruby color with a long stem and no pit. Mad...
View full detailsJust when you thought it couldn't get any better than the regular Kentuckyaki...The Spicy takes it to a whole new level! It's no surprise that it ...
View full detailsImperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. The complex fermentation begins with a Bl...
View full detailsSmall Batch Bourbon Ponzu is a combination of Bluegrass Soy Sauce, all natural fresh lemon juice, rice wine vinegar, and a hint of Kentucky bourbon...
View full detailsBourbon Smoked Sea Salt is pure, solar-evaporated and domestically harvested from the Pacific Ocean. The large crystals are slow smoked in small ba...
View full detailsFounder of Bourbon Barrel Foods, Matt Jamie — America’s only micro-brewed soy maker and gourmet spice company owner tells his story through his lov...
View full detailsFor over 100 years, the Pendennis Club has served Henry Bain’s Famous Sauce. Named for a headwaiter who spent 40 years working at the club, Henry B...
View full detailsBourbon Smoked Sea Salt and Bourbon Smoked Pepper create just the right amount of heat to keep you reaching for more. Enjoy these peanuts alongside...
View full detailsTogarashi is a traditional Japanese pepper blend that contains seven ingredients. Spices (including mustard), sea salt, orange peel, Bourbon Smoke...
View full detailsBourbon Smoked Sugar is a raw sugar smoked with repurposed bourbon barrel staves. It has sweet caramel flavors and the richness of smoked oak. Use ...
View full detailsBourbon Smoked Sugar is a raw sugar smoked with repurposed bourbon barrel staves. It has sweet caramel flavors and the richness of smoked oak. Use ...
View full detailsBourbon Smoked Chef’s Blend combines sea-salt, quarter cracked pepper and paprika that has been slow-smoked over oak bourbon barrel staves. We add ...
View full detailsOur Bourbon Smoked Pepper is a coarse grained, quarter cracked pepper that is slow smoked using only bourbon barrel staves. Packed with smoky flavo...
View full details