{"product_id":"fermented-muntok-white-pepper","title":"Fermented (Muntok) White Pepper","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThese savory, funky Fermented White Peppercorns are highly prized in Indonesia but rarely found in the US. They add a deep umami flavor and funk to everything they touch. They're grown on a family farm on the island of Bangka by a farmer named Pak Sugiri and his son, Ilham. The peppercorns are picked fresh and fermented according to traditional methods.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eGrind over steak to mimic the flavor of dry aging, over veggies for heat and depth, or in traditional Cantonese and southeast Asian dishes that call for white pepper.\u003c\/span\u003e\u003c\/p\u003e","brand":"Burlap \u0026 Barrel","offers":[{"title":"Default Title","offer_id":46950773325977,"sku":"810124671785","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/3724\/7129\/files\/FermentedWhitePeppercornsGrinderJar.jpg?v=1776180383","url":"https:\/\/www.branchandvineonline.com\/products\/fermented-muntok-white-pepper","provider":"Branch \u0026 Vine","version":"1.0","type":"link"}